Bisibele bhaat powder
Bisibele bhaat powder
Courtesy Chef Venkatesh Bhat. This is a prized recipe at home and many many thanks to Sri Venkatesh Bhat for being generous in sharing his recipes
1/2 cup chana dal
1/2 cup byadagi chillies
1/2 cup Khus khus
1/2 cup White whole urad
20g laung
40g cinnamon
20g jeera
10g methi seeds
3/4 cup Dhania seeds
4 bay leaves
50g dessicated coconut
Dry roast everybody except chillies. Use a bit of oil to roast the chillies. Cool, grind and store
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